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Job Description
Transguard- Taste of Home is currently recruiting for a Kitchen Manager to supervise daily back of house restaurant operations.
Scope of work
Supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time.
Ultimately, you will ensure all plates are properly cooked and served and our customers have a pleasant dining experience.
Skills
- Proven work experience as a Kitchen Manager or Sous Chef
- Hands-on experience with planning menus and ordering ingredients
- Knowledge of a wide range of recipes
- Familiarity with kitchen sanitation and safety regulations
- Excellent organizational skills
- Conflict management abilities
- Ability to manage a team in a fast-paced work environment
- Flexibility to work during evenings and weekends
- Mass Production or Catering Background
Job Details
Job Location
Dubai, UAE
Job Role
Hospitality and Tourism
Employment Status
Full time
Employment Type
Employee
Number of Vacancies
1
Division
Accommodation and Catering Services
Preferred Candidate
Career Level
Supervisor/Team Leader